Cullompton Farmers’ Market

Cullompton Farmers’ Market is thriving! First established in 1998 with the aims to bring local people into the town, to help local producers and to give the local community access to fresh quality food. We are delighted that we have been achieving these aims ever since!

Cullompton Farmers’ Market, held in the Higher Bullring, High Street, Cullompton, on the second, fourth and fifth Saturdays of each month (usually from 9:30am to 12:30pm) is  an integral part of the shopping and social month for many people. Every month, come rain or shine, approximately 20 top producers from within a 30 mile radius of the town come and sell their produce.

Find organic and free range meat (from lamb to alpaca, from venison to pork), fresh eggs, fine bakery products, luxury cheeses, handmade juices, smoothies and ciders as well as jams, spices and preserves. Beautiful flowers and plants, tactile lambswool and scrumptious cakes, brownies, fudges and chocolates. We continually encourage new producers to join us and offer seasonal changes throughout the year. Refreshment and hot food are also available, and can be enjoyed whilst sitting and chatting amongst friends and the producers, who are more than willing to talk to you about their produce and often pass on tips and recipe ideas.

For special festival events, trading times may be extended; check with the Cullompton Farmers’ Market website: http://www.cullomptonfarmersmarket.com/