British Food Fortnight 2025
This September marks the start of British Food Fortnight — the national celebration of the diverse and delicious food produced across the UK. Now in its 24th year, it’s all about celebrating local produce, supporting farmers and food makers, and discovering new tastes. Here in Mid Devon, we’re lucky to have everything from farm shops and markets to award-winning cider orchards, vineyards and cheesemakers. If you’re looking for ways to join the celebration, here are some of the best places in Mid Devon to enjoy British food at its very best. British Food Fortnight 2025 takes place 26th September to 12th October 2025.
Farm Shops & Markets 
From seasonal fruit and veg to local honey, eggs and baked goods, Mid Devon’s farm shops and markets are bursting with fresh produce.
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Halberton Court Farm Shop – seasonal fruit and veg straight from the farm.
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Thorne’s Farm Shop – soft fruit, deli and café.
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Bickleigh Mill – a historic watermill with food, drink and shopping.
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Farmers’ Markets – Tiverton Pannier Market, Cullompton Farmers’ Market and Crediton Farmers’ Market are great places to meet producers directly.
Orchards, Vineyards & Breweries 
Raise a glass to local makers!
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Sandford Orchards – award-winning cider from Crediton.
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Hanlons Brewery – traditional beers brewed near Newton St Cyres.
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Wellhayes Vineyard – Devon-grown wines with stunning views.
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Thunderflower Distillery – handcrafted gin infused with local botanicals (just beyond Mid Devon).
Cheese & Cookery 
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Quicke’s Cheese – tour the maturing rooms and sample their famous cheddar.
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Devon Cookery School – learn to cook with local produce and take home new skills.
Treat Yourself
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Afternoon Teas – from village tearooms to hotel lounges, enjoy scones with jam and clotted cream (cream first, of course!).
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Local Cafés & Pubs – tuck into hearty meals made with Devon ingredients, often sourced just down the road.
British Food Fortnight is the perfect excuse to explore Mid Devon’s food and drink. From a picnic filled with farm shop finds to a cider tasting in the orchards, there are plenty of ways to celebrate local producers. Every bite tells a story — of the land, the makers, and the traditions that make Mid Devon’s food scene so special. Why not make this fortnight the start of your own foodie adventure in the heart of Devon?
